Thursday, May 30, 2013
Day 17
Wednesday, May 29, 2013
Day 16
Next we had lunch. I tried a traditional dish only made in Hiroshima called, Okonomiyaki (fry what you like). It was strange, but I ate most of it. Basically they start with a pancake batter then add bean sprouts, cabbage, noodles, meat (mystery, maybe chicken), shrimp, an egg and some kind of soy/bbq sauce.
Monday, May 27, 2013
Day 15 - Hiroshima
Sunday, May 26, 2013
Day 14 - Temples & Shrines
Then we went our separate ways for lunch. I again followed Dr. Laurence with five
others and we found a small “restaurant” that only had room for eight people. The “restaurant” was operated by one 90 year
old lady and we all sit right at the bar (the only seating) and watched her
cook. The “menu” was spoken and we had
two option; chicken onion and noodles or spicy noodles. Everyone but Dr. Laurence ordered the chicken
onion and noodles which was really good.
The meal came with all you can drink tea and seaweed. The tea was way too hot and I did not care
for the seaweed. The old lady only spoke
Japanese and was joking with us as Dr. Laurence translated. She gave us all complements on our chopsticks
skills. It was a very unique experience.
Friday, May 24, 2013
Day 13
Day 12 - Travel Day to Japan
Thursday, May 23, 2013
Day 11 - Last day in Taiwan
For our last full day in Taiwan we
had two company visits. We started out
our day at Bottlemate Inc, a cosmetics bottling manufacture. We had a strange start to the
presentation. The slides were all in
English, but the presenter spoke no English and just went about saying the
presentation in Chinese. After a few
minutes Professor Peng had to stand up and translated for us. The company originally started as strictly a
bottle making manufacturer and now they can bottle liquids and creams for other
companies. They had a variety of
products on display for us to try and examine.
Then we took a tour of their plant starting with their history area,
showing how they started and advancing to the products they sell now. We each had to put little blue booties
over our shoes before entering the plant.
It is very humid here. I was a
little shocked to see mold growing on the ceiling of in the conference room we
were in, but I did not see much in the plant.
As we walked through the plant was saw the stations where they printed
on the bottles, colored the caps, and formed different types of bottles. One bottle we saw throughout the process was
a Hello Kitty shaped one. I was surprised
to see how much human interaction was needed during the whole process.

After lunch we went to the saxophone
museum. While there it poured outside. It has rained at least once every day we have been in Taiwan. We learned a little about the four generation
of sax manufacturing and how they put quality above everything. We each had the opportunity to play one. I tried and could make noise, but not for a
long period of time. The instrument was
extremely heavy and hard to hold. It was
fun to watch the people who tried to play.
At the conclusion of the museum tour we each we able to make a key chain
as a souvenir.
Next we went to a “department store”
for lunch. It turned out to be a high
fashioned mall where everything was at least $100 US. I really wanted to find souvenirs, but this
was not the place. I was able to eat at Din Tai Fung again which was nice. I tried a pork and pork/crab soup dumpling,
but I still like the chicken ones the best.
One thing I have not mentioned is that my camera has been acting up for
the past 3 days. It works when it wants
to. I am guessing it might be because of
the humidity.
Our last group activities for the
day were a group discussion, learning a little Japanese, and dinner. About every three days we have a group
discussion and reflect back on the last few days. It is interesting to hear everyone’s
different impressions and thoughts of our experience. Japanese seems to be a little bit easier to
learn, however the sentence structure is backwards. Dinner was crazy!! We had a typical Taiwanese feast. Every course seemed to get worse until we had
ice cream and watermelon for dessert.
Ryan tried to eat a whole shrimp and almost lost his whole dinner. I guess most people do not eat the head
and central nervous system, but Carol did.
We were served all different seafood dishes and even a whole fish. I really was not into anything we ate except
the pork. When we got back to the hotel I
ran to 7 eleven and bought a bag of made in the USA popcorn, which they popped
right there and even stapled a napkin to it to make a carrying bag. It was so good!! Other than that I packed, since we had to be
up at 4:30 to head to the airport.
Tuesday, May 21, 2013
Day 10
I got to sleep in today. Our first company visit was to Yung Shin Group. They are the largest pharmaceutical
manufacture in Taiwan. The general
manager of the plant only spoke Chinese so he had an interpreter the whole
time. He explained that the
manufacturing site, we were visiting, uses the SAP and ERP system. We toured the plant and were able to see the
automated warehouse. As we walk past
each of the stations, we could see all the quality control measures they have in
place. Quality control and sterilization
is very high throughout the plant. The
production is basically free of human interaction. We were able to see a self-guided robot pick
up and drop off a package of pills. We
were able to take pictures during the whole tour.
Monday, May 20, 2013
Day 9
For our first full day in Taichung
we spent the day at Tunghai University.
Tunghai University is a private university. Most designs were by I.M Pei, a world
renowned architect. We first had a
course on the financial markets of Taiwan for 2 hours. We focused on GDP,
exchange rates, purchasing power parity, labor markets, and monetary policy. Of the 23 million people in Taiwan only 10
million are considered the working population.
The number of those willing to work is decreasing because more and more
students are choosing to not work while they are in school. I found it interesting that they consider the
current school age population “generation strawberry” because they are less
willing to study abroad than previous generations also they avoid manufacturing
and manual labor. Also, the birth rate
is one of the lowest in the world here and divorce rate is rising (1 out of 3
couples).
After we got back to our hotel on
campus a group of us walked to the Tunghai Night Market. This market was actually on an active street
with cars and scooters. There were still
places where it reeked of stinky tofu. I
never want to smell stinky tofu ever again!
I can’t even describe how bad it smells, maybe like 20 stinky diapers
and the smell stays with you for a while.
I did have one squid ball with fish flakes. It was kind of like a corndog breading with squid
inside and dried fish shavings on top.
It was not bad.
After our class we at lunch and took
a tour of the campus. We saw Luce
Memorial Chapel, which was designed by I. M. Pei. The trees and landscaping are very nice. The building are all very well kept and different
in design.
Next we had our class discussion about
the last few days then meet up with students from the finance department for the
rest of the afternoon. We told them
about our campus experience in the states and they told us about theirs. Here and at most colleges they have a “Student
Labor Program.” This is a course most
freshmen must take. They clean the campus.
It fosters volunteerism and helps develop
social responsibility. We at with the students
and were free to talk about anything.
The three girls I was talking to were freshman. They liked to talk about movies and enjoyed
practicing their English.
Sunday, May 19, 2013
Day 8
Today was our last day in
Taipei. We had most of the day free to
do whatever we wanted. I really wanted
to go to the beach but unfortunately we woke up to rain. The group split up and went separate ways. I went to see a movie, go to the largest book
store (eslite) and the plan was to stop at SMS memorial hall on the way
back. I wanted to see a movie for a few
reasons - the popcorn, rest my legs and feet from all the walking we have been
doing and to see how they experience English movies with subtitles. Theresa and I went to see “The Great Gatsby.” The popcorn was just like you would eat at a
fair. It did not have movie theater
butter but it was still good. The sizes
were smaller than in the US and I did find it strange that they offered fresh caramel
corn as well. After the movie (the sun actually came out) we went to
the eslite bookstore, which was basically a mall/bookstore. There were 6 levels of books/shops and the
lower level was a food court.
We took the bullet train from Taipei to
Taichung. The ride lasted 50 minutes and
the top speed I saw displayed was 265 km/hour. We all took taxies to the TungHai University Alumni House, the hotel we
will be at until Thursday. This university
is were Professor Peng went to school. I
cannot wait to see the campus tomorrow because I have heard repeatedly it is
the most beautiful campus.
Saturday, May 18, 2013
Day 7 - Last full day in Taipei
Friday, May 17, 2013
Day 6
Thursday, May 16, 2013
Day 5
Wednesday, May 15, 2013
Day 4
After the Chinese medicine class we
took a campus tour and had our first class discussion before eating lunch at
the main train station again. Today I
tried fried flat noodles. It had a mystery
meat, but the noodles were good. I have mastered
the art of using chop sticks.
To end the day we went back to
Taipei 101 and went to the 89th floor observation deck. We rode the fast elevators again and we able
to see the city lite up at night.
Tuesday, May 14, 2013
Day 3
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